Bharwa Shimla Mirch

Posted by : Pragya Bansal

Ingredients

• 4 to 5 medium to large Shimla Mirch
• 4 to 5 medium Potatoes
• 1 small Onion, finely chopped
• 1 Green Cili, chopped
• ½ tsp Cumin
• ¼ tsp Turmeric powder
• ½ tsp Red Chili powder
• ½ tsp Amchur powder
• ¼ to ½ tsp Garam Masala
• 1 tsp Coriander powder
• 2 tsp chopped Coriander Leaves
• 1 tsp Oil for sauteing the Onions
• 1 or 1.5 tablespoon Oil for sauteing the Capsicum
• Salt as required