Lauki Kofta

Posted by : Pragya Bansal

Ingredients

• ½ Lauki / Bottel Gourd
• ¼ cup Besan / Gram Flour
• Salt to taste
• ½ tsp Turmeric / Haldi
• ½ tsp Lal Mirch powder
• ½ tsp Baking Soda
• ¼ tsp Garam Masala powder
• Oil for deep frying
• 2 tsp Oil
• 1 Onion (finely chopped)
• 1 tsp Ginger-Garlic paste
• 2 Tomato (finely chopped)
• ½ tsp Cumin Seeds / jeera
• ½ tsp Turmeric / Haldi
• 1 tsp Lal Mirch powder
• 1 tsp Coriander powder
• Salt to taste
• 2 tsp Malai /Cream
• 1 tsp Kasuri Methi
• ½ tsp Garam Masala/optional
• 1 tsp Coriander Leaves (finely chopped)
• 2 cup Water/Lauki Water