Mushroom Masala

Posted by : Pragya Bansal

Ingredients

• 2 tsp Oil
• 2 tsp Butter
• 1 inch Cinnamon stick / Dalchini
• 2 Elachi
• 1 Clove
• ½ tsp Cumin / Jeera
• 1 medium sized Onion (finely chopped)
• 1 tbsp Ginger-Garlic paste
• 2 Tomatoes (pulped)
• 1 Green Chilly
• 4 to 5 Cashew
• ½ tsp Turmeric powder
• ½ tsp Garam Masala powder
• Salt to taste
• 10 Mushrooms (sliced)
• 1 cup Water (add as required)
• 2 tbsp Cream/ malai
• 1 packt Maggi Masla
• 2 tbsp Coriander Leaves (finely chopped)
• ½ tsp Kasuri Methi / dry Fenugreek Leaves (crushed)