Malai Kofta

Posted by : Pragya Bansal

Ingredients

• 3 large Potatoes boiled+ meshed
• 3/4 gms Paneer greated
• 50 gms Cornflour
• 1 tbsp Coriander Leaves, chopped
• 1 Green Chilly chopped
• 2 tbsp Raisins and Cashew nuts
• Salt acc to taste
• 1/2 Jeera Powder
• Oil for fry Kofta

Puree ( Onion + Tomato + Cashue)

• 1 Bay Leaf
• 2 Eachi
• 2 Clove
• 1 Chutki Dal Chinni
• 1 Onions choped
• 1 tbsp Ginger Garlic paste
• 2 Tomatoes choped
• 10 /12 grm Cashue nuts
• Oil for saute and grind into mixer

Gravy

• 2 tsp Butter + 1tsp Oil
• 1/2 tsp Haldi
• 1/2 tsp Red Chilli Powder
• 1/2 tsp Kitchen King Masala
• 1 tsp Kasturi Methi
• 1 Dhaniya
• Salt according to taste
• 1 tbsp Sugar
• Puree(Onion Tomato Cashew)
• 100 ml Cream
• Thoda Water